![]() ![]() The next essential step is to leave the eggs in the pot of hot water, covered, for 10-15 minutes. The key is to start with cold water and shut off the burner once water starts boiling. ![]() My egg yolks have turned out grey in the instances when I have added the eggs to already boiling water. I have found that starting with your eggs in cold water and bringing them to a boil together creates a better final product. I couldn't tell you the exact science behind why this works, but trust me, it does and it's going to save you a boat load of time and headache. Well I'm happy to tell you that I think I've cracked the code on hard boiling.įor starters, to avoid the shells sticking to your eggs whites and being a pain in the arse to peel, you're going to want to have slightly older eggs. But I would often find that my eggs would come out too hard, too runny, stuck to their shells or the yolks would be grey. There are a lot of different methods out there for hard boiling eggs. We're all trying to make it work! That's why I'm posting a recipe for Pumpkin Deviled Eggs today! Just because we're in a pandemic, doesn't mean we can't have some spooky holiday spirit! Maybe you're choosing to trick-or-treat socially distantly or maybe you're avoiding the crowds and having #HalloweenAtHome this year. Halloween is looking a little different this year. Vegan Peanut Butter, Brownie, Banana Ice Creamĭalgona Coffee & My Creation, the Dalgona Depth Charge How to Make Thanksgiving Turkey Cake Pops! New Year's Eve Boozy Ball Drop Hot Chocolate Bombs! ![]() Valentine's Heart Marbled Mosaic Sugar Cookies!Įssential Pantry Items for Asian Cooking! Click here for a list of Black Owned Food Establishments in MN ![]()
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